- metabolic protein labeling
- метаболическое мечение белков
Англо-русский словарь по иммунологии и иммуногенетике. — М.: Русский язык. Сучков С. В. Под ред. акад. Р. В. Петрова. 1990.
Англо-русский словарь по иммунологии и иммуногенетике. — М.: Русский язык. Сучков С. В. Под ред. акад. Р. В. Петрова. 1990.
Protein methods — are the techniques used to study proteins.List of Protein MethodsThere are genetic methods for studying proteins, methods for detecting proteins, methods for isolating and purifying proteins and other methods for characterizing the structure and… … Wikipedia
Protein mass spectrometry — A mass spectrometer used for high throughput protein analysis. Protein mass spectrometry refers to the application of mass spectrometry to the study of proteins. Mass spectrometry is an important emerging method for the characterization of… … Wikipedia
Chemical biology — is a scientific discipline spanning the fields of chemistry and biology that involves the application of chemical techniques and tools, often compounds produced through synthetic chemistry, to the study and manipulation of biological systems.… … Wikipedia
Nutrition — The Nutrition Facts table indicates the amounts of nutrients which experts recommend to limit or consume in adequate amounts. Nutrition (also called nourishment or aliment) is the provision, to cells and organisms, of the materials necessary (in… … Wikipedia
Genetically modified food — Genetically modified foods (GM foods or GMO foods) are foods derived from genetically modified organisms (GMOs). Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques. These… … Wikipedia
Cat food — For the song by King Crimson, see Cat Food (song). Cat with a bowl of dry cat food Cat food is food intended for consumption by cats. As with all species, cats have requirements for specific dietary nutrients, rather than ingredients.[1] Certain… … Wikipedia
Low-carbohydrate diet — Low carbohydrate diets or low carb diets are dietary programs that restrict carbohydrate consumption usually for weight control or for the treatment of obesity. Foods high in digestible carbohydrates (e.g. bread, pasta) are limited or replaced… … Wikipedia
Human nutrition — For aspects of nutrition science not specific to humans, see Nutrition. Human nutrition is the provision to humans to obtain the materials necessary to support life. In general, humans can survive for two to eight weeks without food, depending on … Wikipedia
Dihydrolipoamide dehydrogenase — PDB rendering based on 1zy8 … Wikipedia
Omega-3 fatty acid — For an explanation of n and numerical nomenclature (such as n−3 or 18:3), see Fatty acid#Nomenclature. Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat… … Wikipedia
Cysteine — Not to be confused with cystine. CYS redirects here. CYS may also refer to California Youth Symphony. L Cysteine … Wikipedia